A blend of our best Hawkes Bay red wine and fruit juices: mandarin, apple and orange zest.

Make any moment a celebration with this classic mimosa, a conveniently portable cocktail that's ready when you are. Premium New Zealand Sparkling Wine and Gisborne Orange Juice. Low sugar. 5.9% ABV.

A refreshing blend of bubbly Prosecco and real blood oranges. Savour and soak up summer vibes with every sip. Cheers to endless summer days and refreshing moments.

Lemsecco is the perfect summer sipper, effortlessly refreshing and bursting with real lemon zest.

Lindauer Free Brut is made from Chardonnay and Pinot Noir grapes from vineyards in Gisborne and Hawkes Bay. Fresh and vibrant, with aromas of green apples and citrus fruit. A delicate and creamy lingering finish. Gentle winemaking techniques has reduced the alcohol to no more than 0.5% ABV. It's a lighter style no matter the occasion. Enjoy the Freedom.

Lindauer Free Rosé is made predominantly from Chardonnay and Pinot Noir grapes from vineyards in Gisborne and Hawkes Bay. Bursting with hints of strawberries, red fruits and citrus. A lush, vibrant palate with a creamy, lingering finish. Gentle winemaking techniques has reduced the alcohol to no more than 0.5% ABV. It's a lighter style no matter the occasion. Enjoy the Freedom.

Zero Alcohol, Low Calorie (27 Calories per serve), Low Sugar. Zesty acidity with citrus flavours, tropical fruits with a touch of sweetness to fill out and balance.